Here we have yet another slightly esoteric but truly delicious warm weather red. The French call wines like this "glou glou" meaning they go down very, very easily. I'm not sure what the local term in Austria is.
There are slightly wild notes of red berries and a little spicy tone. It comes across as a true "summertime ripper" that would work with just about anything coming off the grill. Do serve this slightly chilled for maximum enjoyment. The bottle itself is very cool and unusual.
Zweigelt & St. Laurent. Serve slightly chilled. Or really chilled...