For those without the space and/or patience to cellar the Brunello. This is still about 85% of the quality and has a much better price tag.
Don't open this to serve with red sauces, please. This calls for steak sauteed with lots of garlic, herbs, and mushrooms. This is still world-class juice from Gianni Brunelli, after all.
100% Sangiovese. Serve cool with decant.